Return to Main

Greek Spider Guide!

Home Page!   Book Mark!     Recommend!  Join our Mailing List!   Link to Us! 

 Your Guide!    

 Daily Updates:    
 Comic Strip

 Horoscopes

 This Week in Greek: 
 History
 Historic Events  
 Religion
 This Week's:
 Joke
 Quote
 Proverb
 World History
 Riddle or Rhyme
 Greek:
 Recipes 
 Sayings 
 Superstitions 
 Customs & Traditions    
 Ancient Greek: 
 Quotes
 Myths
 Heroes
  new! Gods & Demigods    
 Greek Writings: 
 Folk Tales
 Holy Writings
 Poems 
  Important Greeks:
 Ancient 
 Modern 

Recipe: 

 

Green Peppers with Sauce:  

Ingredients:
  • 10 green peppers
  • olive oil for the frying pan
  • 2 tomatoes
  • 2 onions
  • 2 cloves of garlic
  • parsley
  • salt and pepper

 

Preparation:

  1. Wash the peppers well and then drain them.
  2. Place some olive oil in a frying pan and heat the oil.
  3. Put some salt on the green peppers.
  4. Place the green peppers in the olive oil.
  5. Make sure you turn the green peppers over until they are brown on both sides.
  6. Remove the green peppers from the frying pan.  
  7. Peel the tomato skin off of the tomatoes.
  8. Grate the two tomatoes.
  9. Take the two onions and chop into small pieces place in the olive oil until brown.
  10. Add the grated tomatoes two the onions.
  11. Take the two garlic cloves chop into small pieces, and then add to the frying pan.
  12. Add some parsley.
  13. Place on low and add salt and pepper.
  14. Now pour the sauce over the green peppers.

Serves: 4

 

Other Recipes:  

 

 Regional Greek Sites: 


Africa :  South Africa 
Asia & Australia:  Cyprus Australia  
North America :  Canada United States
Europe :  Albania France Germany Greece Italy Luxembourg United Kingdom   


About Us  |   Privacy Policy  |   Contact Us  |  Suggest a Site  |   Help  |  Advertising

Copyright 2006 GreekSpider.com, All rights reserved.